Summer Dinner Hack

Summer equals fun in the sun and cook-outs in our home. This hack makes one part of dinner a little easier! 

With kids and friends we try to make the meals as easy as possible. We found this dinner hack that makes passing the butter a thing of the past.

Ingredients:

•  4 to 6 corn on the cobs
• Water (measure at your discretion)
•  1 stick of butter
•  1 cup of milk

Directions:

1. Fill pot with water and bring to a boil.
2. Once boiling, put milk and butter in water and all it to boil.
3. Put ears of corn into pot to simmer 5-8 minutes or until fully cooked.
4. Remove from pot to cool and enjoy!

*Farm to fork family with Kentucky Proud purchases. Corn from Douglas Loop Farmers Market.